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San Francisco Restaurants

  • Tartine Manufactory, San Francisco

    Bread heaven! Why did we dine here? – Tartine Manufactory is Chad Robertson and Elisabeth Prueitt’s new bakery, ice cream shop, and restaurant. We love their bread, so we could not…

  • Mister Jiu’s, San Francisco

    Why did we dine here? – Mister Jiu’s (Bar Agricole) is Brandon Jew’s long awaited Chinese restaurant in San Francisco’s Chinatown. He took years to remodel the old Four Seas restaurant…

  • In Situ, San Francisco

    Why did we dine here? – In Situ serves the best dishes from famous chefs around the world. Corey Lee (Benu, Monsieur Benjamin) gets recipes from cooks and replicates them as…

  • Volta, San Francisco

    Why did we dine here? – Volta is a new brasserie restaurant from the Perbacco / Barbacco team Chef Staffan Terje and Umberto Gibin. It is located in the space that…

  • Delfina Review, San Francisco

    Since 1998, Delfina, a bustling neighborhood Italian trattoria has been packing them in. The menu changes daily and they use organic produce and sustainably-raised meats and fish whenever possible. It is…

  • San Tung Restaurant, San Francisco

    San Tung and San Tung #2 are a popular Chinese restaurant in the inner Sunset of San Francisco. They serve northern Chinese food that has some Korean influence, as the San…

  • Akiko’s Restaurant, San Francisco

    Why did we dine here? – Akiko’s Restaurant is a small Japanese restaurant that has been on our list for a while. They are known for serving fresh fish but now…

  • So Restaurant, San Francisco

    Why did we dine here? – So is a sister restaurant to San Tung and San Tung #2, run by James Chu. It sued to be located at Irving at 24th…

  • Best Pho in San Francisco

    Last Update: July 2016 We are big fans of Vietnamese Pho Noodle Soup. Slowly but surely, we have eaten at many of the San Francisco Bay Area’s best Pho restaurants. Here’s our…

  • Best Xiao Long Bao in San Francisco

    We love Xiao Long Bao (XLB) aka Shanghai Steamed dumplings or Soup Dumplings and have eaten all over the world seeking the best. Are you a Xiao Long Bao addict too?…

  • The House Restaurant, San Francisco

    Since 1993, The House San Francisco has been cooking up top notch Asian fusion cuisine in San Francisco’s North Beach. Using local ingredients and blending American foods with Asian accents is…

  • Beijing Restaurant, San Francisco

    Beijing Restaurant San Francisco is a Beijing style Chinese restaurant in San Francisco’s Excelsior district that opened in early 2009. Located a couple blocks off Highway 280 near City College, this…

  • Al’s Place, San Francisco

    Why did we dine here? – Its hot hot hot! Al’s Place is a small 54 seat, one Michelin Star Restaurant from Aaron London (Ubuntu). We had previous dined at Ubuntu…

  • Mason Pacific, San Francisco

    Why did we dine here? – Mason Pacific is a new restaurant on Russian Hill named after the intersection it is at. It takes the place of Lalola tapas. Chef Sean…

  • Cala, San Francisco

    Modern Mexican bliss in SF. Why did we dine here? – Cala is Mexico City’s Gabriela Camara first restaurant in the United Stats. She is renown for her Contramar in Mexico…

  • Tartine Bakery, San Francisco

    There always seems to be a line here! Tartine Bakery, San Francisco serves up legendary freshly baked bread every Tuesday through Sunday at 430 PM. After the Tartine Manufactory opened in…