string(14) "attribute >>>>" array(0) { } Why did we dine here? – Quaint French Bistro with very good food. Chez Mama is a French Bistro with 2 locations in San Francisco, Potrero Hill and Hayes Valley. We…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – mourad is a One Michelin star restaurant from Mourad Lahlou and Aziza. Their description is: “Mourad is a modern interpretation of a cuisine deeply rooted…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – China Live is a $20 million Chinese food extravaganza from Chef George Chen and crew. (Shanghai 1930, Betelnut, etc) Very ambitious, this complex seeks to…
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string(14) "attribute >>>>" array(0) { } We review the San Francisco Master Foodie’s Michael Bauers Top 100 2017 list. Aina’s Spam Musubi…
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string(14) "attribute >>>>" array(0) { } Shanghai Dumpling Shop is a popular Shanghainese Chinese restaurant in Millbrae’s Broadway shopping district. While they have all the ‘standard’ Chinese restaurant dishes, they are specifically known for dishes from Shanghai,…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – The Saratoga is a contemporary American restaurant in the old Saratoga Hotel building. It is park of the well respected Bacchus Management Group (Village Pub,…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – Parada is a Peruvian restaurant in downtown Walnut Creek, just a block from the BART station. Carlos Altamirano, best known for La Costanera in Half…
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string(14) "attribute >>>>" array(0) { } Tony’s Pizza Napoletana is a popular San Francisco North Beach restaurant from Tony Gemignani, 9 time Champion Pizza Tosser, certified pizziaolo. It first opened in 2009. He also runs a the…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – ‘Aina (means land) is a modern Hawaiian restaurant that went from popup to mega wait hit inside a couple years from Hilo born Chef Jordan…
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string(14) "attribute >>>>" array(0) { } Best Ramen in San Francisco. Why did we dine here? – Mensho Tokyo SF is first USA outpost of Mensho, an acclaimed Tokyo ramen chain. They have 7 locations in Tokyo…
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string(14) "attribute >>>>" array(0) { } Great Spanish Seafood. Why did we dine here? – Bellota, a new Spanish restaurant, is part of The Absinthe Group. This is a beautiful restaurant in the building that houses AirBnB.…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – Parks BBQ has been packing in the crowds for a long time. Nice decor with a bar upstairs. Celeb pix line the entranceway. The diners…
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string(14) "attribute >>>>" array(0) { } Soup Dumplings! Why did we dine here? – Chef Zhao Kitchen is a Shanghai Chinese restaurant in Palo Alto, near 101 and Embarcadero. This is a sister restaurant to Cupertino’s Shanghai…
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string(14) "attribute >>>>" array(0) { } Why did we dine here? – Sushi Ota is a well known Sushi hot spot in San Diego. We were vacationing in San Diego and decided to give it a try.…
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string(14) "attribute >>>>" array(0) { } Best cornbread in town! House of Prime Rib opened in 1949 and concentrates on one dish, Prime rib. We have been coming here for many decades, whenever we have a desire…
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string(14) "attribute >>>>" array(0) { } Bread heaven! Why did we dine here? – Tartine Manufactory is Chad Robertson and Elisabeth Prueitt’s new bakery, ice cream shop, and restaurant. We love their bread, so we could not…
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string(14) "attribute >>>>" array(0) { } Better Italian than SF? Why did we dine here? – Angelini Osteria has long been dubbed the best Italian restaurant in LA. We finally made time to dine at this small, cozy…
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string(14) "attribute >>>>" array(0) { } Sea Harbour Seafood Restaurant is one of best Cantonese Chinese restaurants in Southern California, according to several different sources. Foodnut agrees, it continues to be our go to place when we are…
