Browsing Tag

Pasta

  • Osteria Morini, New York City

    Why did we dine here? – Really good Italian in SoHo. Osteria Morini is Michael White’s Soho more casual Italian restaurant (Marea, Alto, Vaucluse, Convivio and Ai Fiori) was near our…

  • Angelini Osteria, Los Angeles

    Better Italian than SF? Why did we dine here? – Angelini Osteria has long been dubbed the best Italian restaurant in LA. We finally made time to dine at this small, cozy…

  • Bestia, Los Angeles

    Why did we dine here? – A big LA scene with impressive Italian food. Bestia (Italian for Beast) bubbled to the top of the possibilities when planning our LA must hit…

  • Babbo, New York City

    Why did we dine here? – Babbo is celebrity chef Mario Batali’s and Joe Bastianich’s flagship restaurant serving regional Italian classics. How could we pass up trying his Italian food? We…

  • Mason Pacific, San Francisco

    Why did we dine here? – Mason Pacific is a new restaurant on Russian Hill named after the intersection it is at. It takes the place of Lalola tapas. Chef Sean…

  • Ristorante Milano, San Francisco

    Why did we dine here? – Ristorante Milano is a long time neighborhood gem of an Italian restaurant situated on Russian Hill in San Francisco. We had not been here for…

  • 8 1/2 Otto e Mezzo Bombana, Shanghai

    Incredible Italian in Shanghai Why did we dine here? – 8 1/2 Otto e Mezzo Bombana is the sister restaurant to their Hong Kong location. They have been awarded 3 Michelin Stars…

  • Perbacco, San Francisco

    One of our favorite Italian restaurants in San Francisco. Perbacco is a popular Italian restaurant in San Francisco’s financial district that opened in 2006. We had been to their sister restaurant…

  • Donato Enoteca Restaurant Review, Redwood City

    Donato Enoteca is an Italian Restaurant in downtown Redwood City, located right next to City Hall. They serve modern Italian focusing on fresh, simple ingredients, and focusing on the chef’s Donata…

  • Osteria Coppa, San Mateo

    Unfortunately, Osteria Coppa Closed in June 2016. Osteria Coppa is a new restaurant from the owners of Sam’s Chowder House in Half Moon Bay located in the former Pomaroma Cafe location.…

  • Venticello Restaurant Review, San Francisco

    By Patrick McDermott Why did we dine here? – Venticello is one of those restaurants that was within blocks of where we use to live, but we never found the time…

  • Barbacco, San Francisco

    Barbacco Eno Trattoria is an Italian restaurant in San Francisco’s financial district that opened in early 2010. It is a lower-cost sister restaurant to next-door and well-regarded restaurant Perbacco. The focus…

  • Pasta Pomodoro Restaurant Review

    Pasta Pomodoro is a casual Italian regional restaurant chain with 42 locations in California and Arizona. It was started in 1994 in San Francisco. We decided to give it a comparison…