Classic French done right. Bouchon is a French bistro that is part of the Thomas Keller French Laundry empire. They have locations in Yountville and Las Vegas, we have been to both…
Browsing Category
California
-
-
3 Michelin stars in 2017 and Deservedly so!…
-
Top Chinese in SF. The Kitchen is part of a restaurant group that owns Chinese Cantonese restaurants in California including Asian Pearl Peninsula. We have dined at many of them and…
-
Mission Hipster heaven. Modern Fusion Chinese. Mission Chinese Food is a restaurant in San Francisco’s Mission District that used to be a popup in the Lung Shan restaurant. Mission Chinese Food has…
-
Why did we dine here? – Wonderful food at great prices. La Viga derives from the massive central seafood market in Mexico City where our chef Manuel Martinez (Left Bank, Reposado)…
-
Why did we dine here? – Quaint French Bistro with very good food. Chez Mama is a French Bistro with 2 locations in San Francisco, Potrero Hill and Hayes Valley. We…
-
Why did we dine here? – mourad is a One Michelin star restaurant from Mourad Lahlou and Aziza. Their description is: “Mourad is a modern interpretation of a cuisine deeply rooted…
-
Why did we dine here? – China Live is a $20 million Chinese food extravaganza from Chef George Chen and crew. (Shanghai 1930, Betelnut, etc) Very ambitious, this complex seeks to…
-
We review the San Francisco Master Foodie’s Michael Bauers Top 100 2017 list. Aina’s Spam Musubi…
-
Shanghai Dumpling Shop is a popular Shanghainese Chinese restaurant in Millbrae’s Broadway shopping district. While they have all the ‘standard’ Chinese restaurant dishes, they are specifically known for dishes from Shanghai,…
-
Last Update: June 2017 We love Xiao Long Bao (XLB) aka Shanghai Steamed Soup Dumplings and have eaten all over the world seeking the best. Are you a Xiao Long Bao…
-
Why did we dine here? – The Saratoga is a contemporary American restaurant in the old Saratoga Hotel building. It is park of the well respected Bacchus Management Group (Village Pub,…
-
Why did we dine here? – Parada is a Peruvian restaurant in downtown Walnut Creek, just a block from the BART station. Carlos Altamirano, best known for La Costanera in Half…
-
Tony’s Pizza Napoletana is a popular San Francisco North Beach restaurant from Tony Gemignani, 9 time Champion Pizza Tosser, certified pizziaolo. It first opened in 2009. He also runs a the…
-
Why did we dine here? – ‘Aina (means land) is a modern Hawaiian restaurant that went from popup to mega wait hit inside a couple years from Hilo born Chef Jordan…
-
Best Ramen in San Francisco. Why did we dine here? – Mensho Tokyo SF is first USA outpost of Mensho, an acclaimed Tokyo ramen chain. They have 7 locations in Tokyo…
-
Great Spanish Seafood. Why did we dine here? – Bellota, a new Spanish restaurant, is part of The Absinthe Group. This is a beautiful restaurant in the building that houses AirBnB.…
-
Sexy Asian in Snap Chat’s turf. Why did we dine here? – Cassia is a restaurant from the folks at Rustic Canyon and Spice Table. A new Metro station (eminent domain),…
