Browsing Category

California Cuisine

  • Redd Napa Valley Review, Yountville

    One of the most underrated places in the San Francisco Bay Area.When we are asked where to go in the Napa Valley, we don’t say French Laundry.. Foodnut suggests Redd Napa.…

  • Vesta, Redwood City

    Why did we dine here? – Top Italian on the Peninsula! Vesta is a California Italian restaurant in downtown Redwood City. They tried to support local and organic suppliers. It has…

  • Bird Dog, Palo Alto

    Why did we dine here? – Bird Dog is a popular new restaurant in downtown Palo Alto. This brings some sophisticated SF style innovative dining to the Peninsula. The interior is…

  • Animal Restaurant Review, Los Angeles

    Why did we dine here? – Animal Restaurant is a popular place in trendy Los Angeles. The award winning chef owns several restaurants. This particular one focuses on meaty dishes, at…

  • Chez Panisse Cafe Review, Berkeley

    Chez Panisse Cafe is the lower cost, more casual, a la carte menu restaurant upstairs from famous Chez Panisse. We dined at the main restaurant Chez Panisse previously. Alice Waters started…

  • Birch Street Restaurant Review, Palo Alto

    Birch Street is a French-Californian bistro in the California Avenue shopping district of Palo Alto. The focus on local, organic, and sustainable ingredients from the local farmers market. They use to…

  • Rich Table Restaurant Review, San Francisco

    Why did we dine here? – Rich Table is the work of Husband and wife Chefs Evan and Sarah Rich. (Bouley, Coi, Michael Mina) This restaurant got a 3.5 star (Beyond…

  • Farmhouse Restaurant Review, Forestville

    Farmhouse is a One Michelin Star restaurant and Inn located in the heart of the Russian River Valley, Forestville. We have never ventured into this region and came here for dinner…

  • Central Kitchen Restaurant Review, San Francisco

    Why did we dine here? – Central Kitchen is a new restaurant in the Mission District from the creators of Flour and Water. They source products locally and look for sustainable…

  • Chez Panisse Restaurant Review, Berkeley

    We had dined at Chez Panisse Cafe almost 3 years ago.. Our last visit to the Main restaurant was decades ago. Tons of restaurants have come and gone since they opened…

  • Solbar Restaurant Review, Calistoga

    Solbar is a beautiful restaurant located in the Solage resort and Calistoga. They serve breakfast, lunch, and dinner and received one Michelin star in 2011.…

  • Madera Restaurant Review, Menlo Park

    Madera Restaurant is located in the Rosewood Sand Hill Hotel, just across the way from venture capital central. This is a high-end hotel that opened up just a couple years ago.…

  • Piacere Restaurant Review, San Carlos

    Piacere means Pleasure, to please, a source delight or joy in Italian. This restaurant is located in San Carlos in the Laurel Street shopping area right across the street from restaurant…

  • Ferry Building, San Francisco

    The Ferry Building Marketplace is one of our most favorite destinations in San Francisco. Filled with restaurants, food stands, and gift shops, this place is on any foodies must visit list.…

  • Frances Restaurant Review, San Francisco

    Frances is run by Melissa Perello, formerly of Charles Nob Hill and Fifth Floor, was winner of several accolades including San Francisco Chronicle’s rising star chef in 2002. Her California Cuisine…

  • Ame Restaurant Restaurant Review, San Francisco

    Ame Restaurant in San Francisco’s St. Regis Hotel serves up seasonal New American cuisine, blending of flavors from southern France, northern Italy and especially Japan. No sushi here though. Hiro Sone…

  • Coi Restaurant Review, San Francisco

    Coi (Pronounced Kwa, meaning calm, quiet, tranquil) is a Contemporary California Cuisine restaurant near the San Francisco Financial District and a couple feet from an SF Adult entertainment spot. Opened in…

  • Commis Restaurant Review, Oakland

    Commis is a hot restaurant in Oakland run by James Syhabout. He has cooked at several superstar restaurant; Manresa, The Fat Duck, el Bulli, Mugaritz, and Alkimia. Commis focuses on Contemporary…

  • Passionfish Restaurant Review, Pacific Grove

    Passionfish offers a “unique California dining experience with serious food and wine in a fun and casual atmosphere. The ever-changing menu features the freshest, sustainable seafood, slow-cooked meats, organic greens and…

  • Oola Restaurant Review, San Francisco

    Restaurant.com sells discounted Certificates for this restaurant. Oola is a stylish restaurant in San Francisco’s South of market area serving American food. It stays open late, so it is popular with…

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