Dine Again?
Palette Tea Garden, San Mateo
Posted on December 21, 2020
Solid Dim Sum in Hillsdale Mall of all places!- Why did we dine here? – Palette Tea Garden is from the team behind top rated Chinese restaurants: Koi Palace and Dragon Beaux.
Browsing Category
Dine Again?
Dumpling Home, San Francisco
Posted on December 7, 2020
Why did we dine here? – Dumpling Home was featured in the SF Chronicle for Xiao Long Bao or Soup Dumplings making us really want to try it. We are big fans of these delicate little steamed dumplings and have eaten them all over the world including Shanghai. The two best spots have been Din Tai Fung in Santa Clara and Yank Sing, SF.
Alexander’s Steakhouse, Cupertino
Posted on October 23, 2020.jpg "Alexander’s Steakhouse, Cupertino")
Alexander’s Steakhouse is a high end steak restaurant located in an outdoor mall, situated in Cupertino, just off highway 280. They moved in 2016 to this new outdoor mall. Parking is surprisingly difficult! It was recently featured on Check Please and feature 28-day aged prime steaks. They opened a San Francisco outpost in Bacar’s former digs, in mid September 2010. We hadn’t been there in many years, so it was time for a revisit.
4505 Burgers and BBQ, San Francisco
Posted on August 30, 2020
4505 Burgers and BBQ is run by chef and artisan butcher Ryan Farr. Ryan formerly was executive chef at Fifth Floor. He teaches butcher classes and serves up food at the San Francisco Ferry Building Farmer’s Market. We saw them at the Eat Real festival in Oakland and on other occasions the Ferry building. They create homemade relishes, multi-national ’Zilla sauce, and even bacon-dressed chocolate desserts. They have since setup on Divisadero in SF’s Nopa neighborhood.
Yauatcha Soho, London
Posted on August 27, 2020
Why did we dine here? – Yauatcha is a fancy Chinese restaurant chain with several locations in London. They are the more inexpensive sister of Hakkasan. We came for dinner and found it packed, with a loud clubby atmosphere. There are locations in India and Saudi Arabia.
Dishoom, London
Posted on August 19, 2020
Why did we dine here? – Indian food is a MUST when visiting London. Dishoom is a popular local chain of Indian restaurants that combines reasonable prices and decent food. (8 locations and counting) Rated 4.5 on Yelp. We had to wait 45 minutes for a Table at 5pm Monday!
Shizen, San Francisco
Posted on August 10, 2020
Plant based cuisine satisfying even Carnivores. Why did we dine here? – Shizen Vegan Sushi Bar & Izakaya has remarkable 4.5 stars on Yelp. With the plant based revolution booming, we just had to try this spot. The Yelp waitlist opens at 5:30, we instantly made a reservation and still had to wait 90 minutes.
Harrods Tea Room, London
Posted on July 14, 2020We visited London right before the Covid 19 Pandemic Hit. This restaurant may have changed their seating, menu, and more.
Pollen Street Social, London
Posted on July 7, 2020We visited London right before the Covid 19 Pandemic Hit. This restaurant may have changed their seating, menu, and more.
San Francisco Bay Area Restaurant To Go and Reopened List
Posted on June 10, 2020
The San Francisco Bay Area has been on shelter in place since March 16, 2020. Restaurants are only allowed to serve to go take out meals. Many have laid off staff and are in danger of closing. 20-40% of restaurants may close.
Buckeye Roadhouse Review, Mill Valley
Posted on June 6, 2020
Buckeye Roadhouse has been serving up American comfort food In Mill Valley since 1937. Robert Price (Rumpus, The Capital Hotel in London) is currently the chef. This restaurant is located right on the side of 101 and is quite popular. Our last meal was in the Spring of 2020 after they reopened the patio.
Celebrity Cuisine, Hong Kong
Posted on June 1, 2020
Celebrity Cuisine is a One Michelin star Cantonese Chinese restaurant in Hong Kong. It has ping ponged between one and two stars for years. Michelin 1 Starred Restaurant (2010, 2017-20), Michelin 2 Starred Restaurant (2011-2016) We were looking an easy same day online lunch reservation after a disappointing meal at Maxim’s Palace. This spot fit the bill, Perfectly. It is located in Central, across the street from the old school Lin Heung tea house.
Phuket and Chiang Mai, Thailand Restaurant Reviews
Posted on April 3, 2020
Where does a San Francisco Foodie eat in Thailand? Follow our journey and learn from our experiences.
Here is a compilation of more casual restaurants, snack places we visited during our 2020 Asia trip. Our goal was to find good eats at reasonable prices, primarily restaurants where locals go. We have no interest sampling cuisine that is done better at home in the San Francisco Bay Area. This is challenging on an expensive ‘island’, full of pricey tourist traps.
Singapore Restaurant Recommendations
Posted on March 24, 2020Where does a San Francisco Foodie eat in the Singapore? Follow our journey and learn from our experiences.
Here is a compilation of more casual restaurants, snack places we visited during our 2019 Asia trip. Our goal was to find good eats at reasonable prices, primarily restaurants where locals go. We have no interest sampling cuisine that is done better at home in the San Francisco Bay Area. This is challenging on an expensive ‘island’, full of pricey tourist traps.
Mandarin Oriental Hong Kong Clipper Lounge Buffet
Posted on March 10, 2020
Gluttony in Hong Kong. We are lovers of high end buffets. Hong Kong is one of the top spots for pure gluttony with high end food options for Sunday Brunch. (Prime rib, Many raw seafood options, sushi/sashimi, Foie Gras and more) Past visits have seen us visit other top hotel buffets. We have methodically tried to dine at all the heavy hitters.
Zen Peninsula Dim Sum Review
Posted on March 3, 2020
Old school dim sum charm. Zen Peninsula is a Cantonese Chinese restaurant in Millbrae. Millbrae is ground zero for some of the best Chinese food in the SF Bay area with spots like:
Asian Pearl Peninsula Restaurant, Millbrae – Dinner
Posted on February 25, 2020Solid Chinese Food in Millbrae.
Asian Pearl Peninsula in Millbrae was at one time, part of the same Culinary Wonderland group that owned the highly rated The Kitchen in Millbrae, hence the same menu. We’ve been to this location a couple times and have found it to offer very good Cantonese Chinese cuisine, in fact some of the better ones the San Francisco Bay Area. In recent years, upstarts HL Peninsula, Grand Harbour, and Dragon Beaux have stole its thunder.
Ritz Carlton Singapore – Colony Buffet
Posted on February 18, 2020Best Buffet in the world?
In late 2019 we went back to the Ritz-Carlton, Millenia Singapore Colony buffet. It changed name and upgraded in 2015. The interior is much more ornate and structured. After reading about the food options in 2019, we felt it remains the top buffet in Singapore, in from of Rise and The Line.
137 Pillars House Chiang Mai, Thailand
Posted on February 8, 2020
Top notch Thai in Chiang Mai. Our original restaurant pick, Blackitch, was full, so our hotel concierge suggested this spot. Boy was he spot on. This was the best meal we had in Thailand. The restaurant is located in a posh hotel that costs US$700 a night and is rated at almost 100% on Trip Advisor.
Grand Harbor, Burlingame
Posted on February 2, 2020Redefining top notch dim sum and Chinese food near San Francisco.
Why did we dine here? – Grand Harbor is a Chinese restaurant in Burlingame, California, located right by the San Francisco Bay. (Next door to Benihana) It has a grand view of the Bay and the San Francisco Airport to the north. Leisurely watch planes landing all meal long. Our Last visit was in the Summer of 2019.
Using your iPhone in Singapore – Android Smart phones
Posted on February 1, 2020Last Update: December 2019
Be sure to secure your iPhone or Android Smartphone before you travel. Precautions will help prevent disaster.
House of Prime Rib Restaurant Review, San Francisco
Posted on January 30, 2020
Best cornbread in town! House of Prime Rib opened in 1949 and concentrates on one dish, Prime rib. We have been coming here for many decades, whenever we have a desire for beef. They use corn-fed Prime beef Midwestern beef that is aged for 21 days and cooked in coarse rock salt.
T’ang Court Restaurant Review, Hong Kong
Posted on January 25, 2020
3 Star Hong Kong Restaurant with no wait. T’ang Court is a 3 Michelin star restaurant in the ritzy Langham Hotel in Hong Kong’s touristy Tsim Sha Tsui district. It got upgraded from 2 to 3 stars in 2016. Our last visit was in 2020 for dim sum lunch when we stayed upstairs and could just walk right in. (Protests worried visitors.) We previously ate there in 2011.
Barzotto, San Francisco
Posted on January 19, 2020
Why did we dine here? – Cheap Awesome Pasta! Barzotto is a casual pasta focused restaurant in the San Francisco Mission District. Our son dined there and recommended it, so we had to check it out. Best part of this spot is there is no need to reserve in advance. Arizmendi Bakery is next door!
Crystal Jade La Mian Xiao Long Bao, Hong Kong
Posted on January 12, 2020
NOPA Restaurant Review, San Francisco
Posted on January 3, 2020
NOPA is a “neighborhood based restaurant designed to attract and comfort those from all over the Bay Area.” They serve “simple, rustic food created with seasonal ingredients sourced from local purveyors.” The restaurant has redefined the north of panhandle (NOPA) area since 2006 and has been packing them in. We did not have reservations, so we can in early and put our name on the list, otherwise you can eat at the bar or communal table.
Izakaya Mai Restaurant Review, San Mateo
Posted on January 1, 2020
Izakaya Mai is a Japanese Izakaya or Japanese drinking establishment that also serves food. They are more small plate oriented restaurants. This restaurant has an extensive drink menu. They’ve been here for years. Several similar restaurants have opened over the years, but this still packs them in.. (Izakaya Ginji, Kokko)
McDonalds Next, Hong Kong
Posted on January 1, 2020
McDonalds opened this Next Generation store in Hong Kong in 2016, making it the only one of its kind in the world. Sleek modern black interior, self ordering kiosks, special Create Your Taste customizable burgers, special make to order salads, special items, table service, wireless chargers in the tables and more! They are open 24 hours. We returned to this location in 2020.
Protege, Palo Alto
Posted on January 1, 2020
Best Restaurant on the SF Peninsula!
Why did we dine here? – Protege Palo Alto is a New American restaurant from French Laundry Alum Chef Anthony Secviar and Alum Dennis Kelly, Wine Master. This anxiously awaited restaurant was sure to amp up the fairly mundane local dining scene on the Peninsula. They received one Michelin Star in 2019. Our last visit was in the summer of 2020 after they reopened the patio.
Bakesale Betty Review, Oakland
Posted on January 1, 2020
Durham, NC Restaurant Recommendations
Posted on January 1, 2020Last Update: 5/14/2019
Where does a San Francisco Foodie eat in the Durham – Chapel Hill – Research Triangle, North Carolina? Follow our journey and learn from our experiences. We have family there and will return again.
Foodnut Hong Kong Restaurant Reviews
Posted on January 1, 2020Last Update: 2020
.jpg "Foodnut Hong Kong Restaurant Reviews")
Foodnut travels, eats, and tells. We’re based in San Francisco but have flown all over the place. We love Chinese food and find some of the best in Hong Kong.
Wildseed, San Francisco
Posted on December 9, 2019
Trendy Plant Based Food in the City! Why did we dine here? – Wildseed’s motto is Work out, Veg Out. A trendy new 100% plant based vegan restaurant in the Union street shopping district from the Back of the House Group (a Mano, Lolinda, Delarosa, Beretta, Super Duper, etc).
HL Peninsula, South San Francisco
Posted on November 19, 2019
Bistro Na’s, Tample City
Posted on November 12, 2019
Why did we dine here? – Bistro Na’s is the first Michelin Starred Chinese restaurant in the Los Angeles area. It is located in the San Gabriel Valley (SGV), about 20 minutes from Downtown LA. This spot is the first outpost of a chain with several locations in China. This is a beautiful restaurant, definitely worth dining at.
Rasa, Burlingame
Posted on October 29, 2019
Why did we dine here? – Rasa is a One Michelin Star Indian restaurant in Burlingame, California, just south of the San Francisco airport. We have dined here many years ago, so it was time to try it again.
The owner also runs Saffron Indian Bistro in San Carlos, serving traditional North Indian food.
Erin McKennas Bakery NY – LA – Orlando – Best Vegan Bakery
Posted on October 15, 2019.jpg "Erin McKennas Bakery NY – LA – Orlando")
Otium, Los Angeles
Posted on October 8, 2019
Why did we dine here? – Otium is a modern American restaurant in downtown LA, right next to The Broad museum (Free admission! reserve online) We finish up at the museum and came to Otium for weekend brunch.
Sorrel, San Francisco
Posted on September 24, 2019
Why did we dine here? – Sorrel occupies the space that once housed Nico. Alexader Hong (Quince, Jean Georges) started doing popups in 2015 and moved to this spot in 2018. James Beard Rising Star Finalist. They received One Michelin Star in 2019.
Pho Hanoi, San Jose
Posted on September 24, 2019
Why did we dine here? – Pho Ha Noi is a Vietnamese restuarant located in an outdoor mall Vietnam Town Plaza in San Jose. The area is full of high quality Asian restaurants and shops. Their pho is some of the best in the SF Bay Area.
Santa Ramen Review, San Mateo
Posted on September 1, 2019Santa Ramen has a new owner in 2020.
Santa Ramen is a very popular Japanese noodle Ramen restaurant in San Mateo. Mr. Kazunori Kobayashi sold this location in 2020 but continues to be the proprietor of nearby Ramen Dojo and Parlor. Located in a small shopping mall with a Diddams Ninja Japanese supermarket, Party Supply and JoAnn’s Fabric, the restaurant has achieved a legendary cult following and has long lines at both dinner and lunch times. We have eaten here many times with our last visit in 2020.
Charter Oak, St Helena
Posted on August 28, 2019
Why did we dine here? – Charter Oak was on our list of places to hit in the Napa Valley. We had a good experience at Meadowood, so why not try this spot. It made it onto the SF Chronicles Top 100 list in 2019, so we made sure we ate here soon.
Koi Palace Dim Sum Daly City Review
Posted on August 12, 2019
Koi Palace has been the #1 Chinese Dim Sum restaurant in the San Francisco Bay Area. The Peninsula is ground zero for some of the best Chinese food in the San Francisco Bay Area. Around 2018, new upcomers with opulent interiors and modern menu have challenged them.
Noosh, San Francisco
Posted on July 31, 2019
Why did we dine here? – Noosh is highly anticipated Eastern Mediterranenan restaurant in San Francisco.
‘Noosh-e jaan’ is the phrase that means cheers / salud in Farsi. It can also mean the joy you derive from good company and good food. Eastern Mediterranean inspired and California made is their motto.
SingleThread Farm, Healdsburg
Posted on July 24, 2019
One of the Best Restaurants around! Why did we dine here? – SingleThread Farm is a 3 Michelin star restaurant, 90 minute North of San Francisco. We were celebrating an anniversary and have always wanted to dine here.
Palette Tea House, San Francisco
Posted on July 16, 2019
Solid Dim Sum in Fisherman’s Wharf of all places!- Why did we dine here? – Palette Tea House is from the team behind top rated Chinese restaurants: Koi Palace and Dragon Beaux. They took over Waxman’s location in Ghirardelli Square. We gave them a month and headed to tourist central to try this new dim sum palace.
La Bodeguita Del Medio Restaurant Review, Palo Alto
Posted on July 10, 2019
Why did we dine here? – La Bodeguita Del Medio is a popular Cuban restaurant in Palo Alto. We have been meaning to dine here for dinner for quite a while. One of us recently visited Cuba, so we had a valid excuse to kindle some memories. The place is pretty busy, so you need to reserve in advance.
Balthazar, New York City
Posted on July 3, 2019
Why did we dine here? – Balthazar is a classic French bistro in New York’s SOHO district. It has been packing them in for over 20 years. We have eaten here for breakfast in the past and decided to try their weekend brunch on our latest trip to the big Apple.