Browsing Tag

Financial District

  • Akiko’s Restaurant, San Francisco

    Why did we dine here? – Akiko’s Restaurant is a small Japanese restaurant that has been on our list for a while. They are known for serving fresh fish but now…

  • Cotogna, San Francisco

    Cotogna (meaning ‘quince’ in Italian), offers a seasonally-changing menu featuring spit-roasted or grilled meats and game birds, wood-oven pizzas, house-made pastas, fresh local fish and seafood, salads, salami and cheeses in…

  • Yank Sing, San Francisco

    Best place for Dim Sum newbies plus the Best xiao long bao steamed dumpings in San Francisco?!?…

  • Perbacco, San Francisco

    One of our favorite Italian restaurants in San Francisco. Perbacco is a popular Italian restaurant in San Francisco’s financial district that opened in 2006. We had been to their sister restaurant…

  • Wayfare Tavern Restaurant Review, San Francisco

    Wayfare Tavern is a new restaurant from celebrity chef Tyler Florence that opened earlier in the week. It is located in Rubicon’s old Financial District location. He is also opening Rotisserie…

  • 5A5 Steak Lounge Restaurant Review, San Francisco

    5A5 Steak Lounge is a contemporary take on a Steakhouse, and is located in San Francisco’s Jackson Square area. They serve , 100% natural beef with no antibiotics or hormones. Executive…

  • Barbacco, San Francisco

    Barbacco Eno Trattoria is an Italian restaurant in San Francisco’s financial district that opened in early 2010. It is a lower-cost sister restaurant to next-door and well-regarded restaurant Perbacco. The focus…

  • Coi Restaurant Review, San Francisco

    Coi (Pronounced Kwa, meaning calm, quiet, tranquil) is a Contemporary California Cuisine restaurant near the San Francisco Financial District and a couple feet from an SF Adult entertainment spot. Opened in…

  • RN74 Restaurant Review, San Francisco

    RN74 from Michael Mina in the Millennium Tower servesΒ  French-American cuisine. The wine bar has slightly cheaper items. It is named after the highway that goes through the Burgundy region of…

  • Gitane Restaurant and Bar Review, San Francisco

    Gitane Restaurant and Bar is a “modern, funky, and artistically bold restaurant” in downtown San Francisco in a hidden alley. It focuses on Basque small plates or tapas. They have a…

  • One Market Restaurant Review, San Francisco

    One Market Restaurant opened in 1993, and was a big event marking star chef Bradley Ogden’s return to the City. We have not been back in probably 10 years, so it…

  • Tommasos Restaurant Review, San Francisco

    Tommasos, Open in 1935, this place is a North Beach institution that seems to have a line every day from 530pm onwards. It is an old school Italian eatery that hasn’t…