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  • Island Creek Oyster Bar, Boston

    Last Updated: 7/5/2017 Why did we dine here? – Island Creek Oyster Bar is one of the top seafood restaurants in Boston. Several foodies recommend this spot and it gets a…

  • Sushi Gen, Los Angeles

    Why did we dine here? – Sushi Gen is one of those place we love to write about. Great Food at a reasonable price. Do not take our word for it,…

  • Bestia, Los Angeles

    Why did we dine here? – A big LA scene with impressive Italian food. Bestia (Italian for Beast) bubbled to the top of the possibilities when planning our LA must hit…

  • Bird Dog, Palo Alto

    Why did we dine here? – Bird Dog is a popular new restaurant in downtown Palo Alto. This brings some sophisticated SF style innovative dining to the Peninsula. The interior is…

  • Kingfish, San Mateo

    Kingfish is a fun New Orleans/Southern focused restaurant in San Mateo. They had a location in San Francisco but that closed.. The place is prime draw for this sleepy suburb as…

  • Peter Luger Steakhouse, Brooklyn New York

    Why did we dine here? – Best Steak in the US? Peter Luger is a legendary steakhouse. Our last visit was about 25 years ago, time to dine again. Since 1887…

  • Stella Alpina Osteria, Burlingame

    Gnocchi and Salmon to die for. Stella Alpina Osteria is a small Italian restaurant located a block from the main Burlingame Avenue shopping area. Located below ground level, most people would…

  • Volta, San Francisco

    Why did we dine here? – Volta is a new brasserie restaurant from the Perbacco / Barbacco team Chef Staffan Terje and Umberto Gibin. It is located in the space that…

  • Delfina Review, San Francisco

    Since 1998, Delfina, a bustling neighborhood Italian trattoria has been packing them in. The menu changes daily and they use organic produce and sustainably-raised meats and fish whenever possible. It is…

  • Chungdam, Santa Clara

    Why did we dine here? – Chungdam is Korean restaurant located in the Santa Clara Koreatown area. It has been on our bucket list for a while. A combination of a…

  • Koi Palace Dinner, Daly City

    Koi Palace is a popular Cantonese Chinese restaurant in Daly City. The Peninsula is ground zero for some of the best Chinese food in the SF Bay area. It has been…

  • Al’s Place, San Francisco

    Why did we dine here? – Its hot hot hot! Al’s Place is a small 54 seat, one Michelin Star Restaurant from Aaron London (Ubuntu). We had previous dined at Ubuntu…

  • Mason Pacific, San Francisco

    Why did we dine here? – Mason Pacific is a new restaurant on Russian Hill named after the intersection it is at. It takes the place of Lalola tapas. Chef Sean…

  • Cala, San Francisco

    Modern Mexican bliss in SF. Why did we dine here? – Cala is Mexico City’s Gabriela Camara first restaurant in the United Stats. She is renown for her Contramar in Mexico…

  • Kin Khao, San Francisco

    Why did we dine here? – Excellent, Authentic Thai in San Francisco. Kin Khao means “to eat” or “let’s eat” in Thai. They received one Michelin star in 2016. We have…

  • R & G Lounge Review, San Francisco

    Best Restaurant in Chinatown.  R & G Lounge is a popular Hong Kong style Cantonese Chinese restaurant in San Francisco. Since 1985 they have been serving top notch Chinese food in…

  • Aster, San Francisco

    Why did we dine here? – Aster is the latest in the Daniel Patterson Restaurant Group’s establishments. (Coi, Alta CA, etc) It is focused on California Cuisine using local farmers, ranchers…

  • Il Fornaio Review

    Il Fornaio (The Baker in Italian) is an Italian restaurant serving “creatively prepared, premium-quality Italian cuisine based on authentic regional Italian recipes.” They have 21 locations, many in California. They have…