Browsing Category

$$$$

$$$$

  • 8 1/2 Otto e Mezzo Bombana, Shanghai

    Incredible Italian in Shanghai Why did we dine here? – 8 1/2 Otto e Mezzo Bombana is the sister restaurant to their Hong Kong location. They have been awarded 3 Michelin Stars…

  • Zi Yat Heen, Macau

    Why did we dine here? – Zi Yat Heen is the Chinese restaurant at the Four Seasons Macau. We were staying in the hotel and saw that this restaurant had two…

  • Village Pub Review, Woodside

    Village Pub is a fine dining establishment in the small town of Woodside. We have passed by many times, on our way back from hiking or biking, and felt it was…

  • Mitsui Cuisine M, Taipei, Taiwan

    Why did we dine here? – Located in the upscale Xinyi district near Taipei 101, we decided to dine here because our hotel was 2 blocks away and because top quality…

  • Espetus Churrascaria Restaurant Review

    Espetus Churrascaria is a Brazilian steakhouse serving Rodizio style food. They focus on meats straight from the fire brought to your table, continuously through the meal! You can stop the meat…

  • Bouchon Restaurant Review, Santa Barbara

    Why did we dine here? – Bouchon, no relation to Thomas Keller’s Bouchon, is a top restaurant in Santa Barbara. We were here for one night and decided to give this…

  • Saison Restaurant Review, San Francisco

    Saison (French for “season”) is a Michelin starred restaurant in San Francisco that focuses on a singular 8 course prix fixe meal each evening using local, specifically identified, and sustainable ingredients.…

  • Little Bird Restaurant Review, Portland

    Why did we dine here? – Little Bird is the sister restaurant to Portland’s most popular Le Pigeon. It is cheaper and a little less formal. We felt like something more…

  • Beast Restaurant Review, Portland

    Why did we dine here? – Beast was recommended by a friend. Naomi Pomeroy has been charming Portlandians for a while. There are two communal tables were everyone is served at…

  • Lark Creek Blue Restaurant Review, San Jose

    Why did we dine here? – Lark Creek Blue takes the place of the seafood oriented Yankee Pier at Santana Row in San Jose. Run by the same restaurant group, they…

  • Chez Panisse Cafe Review, Berkeley

    Chez Panisse Cafe is the lower cost, more casual, a la carte menu restaurant upstairs from famous Chez Panisse. We dined at the main restaurant Chez Panisse previously. Alice Waters started…

  • Roka Akor Restaurant Review, San Francisco

    Why did we dine here? – Roka Akor is a modern Japanese restaurant that opened in San Francisco in 2013. They have branches in Scottsdale, Arizona as well as Chicago and…

  • Seven Hills Restaurant Review, San Francisco

    Why did we dine here? – Seven Hills is a quaint neighborhood restaurant in San Francisco’s Russian Hill. We used to live nearby, had heard all the rave reviews, and finally…

  • Bo Innovation Restaurant Review, Hong Kong

    Why did we dine here? – Bo Innovation is a molecular gastronomy Chinese restaurant in Hong Kong’s Wanchai District hidden away down an alley and upstairs. They were featured on Anthony…

  • La Toque Restaurant Review, Napa

    Why did we dine here? – La Toque (it means Chef’s Hat in French) is a French restaurant in Napa’s Westin Verasa Hotel. It has One Michelin Star, so we have…

  • Bourbon Steak Restaurant review, San Francisco

    Michael Mina’s Bourbon Steak opened in October 2010 at the Westin Hotel Union square and is located in a very central San Francisco location. He also has Bourbon Steak locations in…

  • Fifth Floor Restaurant Review, San Francisco

    Fifth floor is a restaurant in the SF Downtown Hotel Palomar, and has been around for ages and seen many a top chef come and move on. (George Morrone, Melissa Perrello,…

  • Canlis Restaurant Review, Seattle

    Why did we dine here? – Canlis was established in 1950 and still draws a crowd for its fine food, service, and location. This restaurant even requires a suit or a…

  • New Michelin Guide San Francisco 2013

    New 2013 Foodie bible Michelin San Francisco Bay Area & Wine Country Restaurants 2013 was just released.  Less than $12 at Amazon.…

  • Ristorante Quadri Review, Venice, Italy

    Why did we dine here? – Quadri is a popular restaurant that overlooks St. Marks Square in Venice, Italy. We chose this relatively new restaurant because of its convenient location and…

  • Wakuriya Restaurant Review, San Mateo

    Wakuriya is a Michelin Starred Restaurant in a San Mateo strip mall. They’ve been around for several years and have established themselves as one of the finest Japanese restaurants in the…

  • Press Restaurant Review, St. Helena

    Why did we dine here? – Press is a Steak House in St. Helena that has received positive press from Michael Bauer. We were nearby and decided to give this beautiful…

  • AQ Restaurant Review, San Francisco

    Why did we dine here? – AQ restaurant has been getting alot of positive press recently, including a three star rating from San Francisco Chronicle’s Michael Bauer. They change the menu,…

  • Mitsunobu Restaurant Review, Menlo Park

    Why did we dine here? – Restaurant Mitsunobu is a new restaurant from Owner Chef Mitsunobu and Executive Chef Aoki. They serve “traditional Japanese cuisine inspired by California.” Kaygetsu was located…

  • Atelier Crenn Restaurant Review, San Francisco

    Atelier Crenn is a one Michelin star French restaurant from Dominique Crenn (Formerly of Luce) located in San Francisco’s Marina District. (Atelier means workshop in French.) As she puts it, “An…

  • Chez Panisse Restaurant Review, Berkeley

    We had dined at Chez Panisse Cafe almost 3 years ago.. Our last visit to the Main restaurant was decades ago. Tons of restaurants have come and gone since they opened…

  • Joël Robuchon Restaurant Review, Las Vegas

    Joël Robuchon is a Haute Cuisine French Restaurant located in the MGM Grand in Las Vegas. It was opened in 2006 and is the US outlet for most Michelin Starred Restaurateur…

  • é by José Andrés Restaurant Review, Las Vegas

    Wow, one of the top molecular gastronomy restaurants in the USA… é by José Andrés is a mysterious restaurant in the Cosmopolitan Hotel, Las Vegas that doesn’t even have a phone…

  • Viognier Restaurant Review, San Mateo

    Viognier Restaurant is named after a grape grown in France. The restaurant is located in downtown San Mateo upstairs from Draeger’s grocery store. We have tried lunch and dinner here. The…

  • Manresa Restaurant Review, Los Gatos

    Manresa is a legendary 2 Michelin Star restaurant from David Kinch. We were last here about five years ago, so it was time for a re-visit. They recently remodeled and the…

  • Terra Restaurant Review, St. Helena

    Terra is a one Michelin star restaurant in the heart of the Napa wine country, St. Helena. The owners also run Ame in San Francisco. Earlier in 2011, they added Bar…

  • Tin Lung Heen Restaurant Review, Hong Kong

    Why did we here? – This restaurant is located in the brand spanking new Ritz-Carlton Hong Kong, making it a no-brainer for those seeking out beautiful new restaurants. They received a…

By using our site you agree to our: Privacy PolicyTerms of Use.

Subscribe to the Free Foodnut Newsletter