Best Steak in the World?
Why did we dine here? – After Sushi and Ramen, Steak was our next must try food in Japan. They are home to cattle taken to the next level. Legends of beer guzzling, massage cows danced in our minds. We have had A5 grade Wagyu only once before, at 5A5 in San Francisco. We remember it tasting like artery clogging foie gras.