Modern Mexican bliss in SF. Why did we dine here? – Cala is Mexico City’s Gabriela Camara first restaurant in the United Stats. She is renown for her Contramar in Mexico City. Finally we get a taste of modern Mexican cuisine, outside of the usual Americanized dishes. This restaurant is a welcome change from all the me-two new restaurants serving the same old New California cuisine of Kale, Deviled eggs, ahi tuna, pork belly, etc!! Needless to say, this was #1 on our hit list.
