Why did we dine here? – Girl & the Goat is Top Chef Winner Stephanie Izard’s top rated and very popular restaurant. It was our first time in Chicago, so had to try all the hot spots and compare them to SF! You need to book 2 months in advance to get in here. We did not have reservations and walked in right when the place opened (4:30pm) and sat at the bar. The waiter said it was harder to walk in during the winter because outdoor seating is not present.
