Why did we dine here? – Hummus Mediterranean Kitchen has become our goto place when looking for this type of food. They have expanded to four locations including Palo Alto, San Francisco and Mountain View. Hummus Mediterranean Kitchen is owned by Onur Alkanoglu and Yasar Bulutoglu, who are immigrants from Turkey that wanted to further Turkish cuisine into the Bay Area with the original San Mateo location. In 2020, Amir Hosseini joined the Hummus Mediterranean Kitchen team as a partner and helped open the Palo Alto, Mountain View, and San Francisco locations. Surprisingly decent Mediterranean food from a this restaurant. Far better than the other places in the vicinity. The folks are friendly and swear they have nothing to do with Sinbads that used to be here. Their fresh pita bread is a great change from some premade stuff. The menu is pretty wide ranging from hummus, typical appetizers, plates, wraps, and salads. They also have pastry and flatbreads: Lahmacun, Pide and more. Hummus Mediterranean Kitchen is now serving Turkish Breakfast at all locations on Saturdays and Sundays from 9:30 am to 1:00 pm. The brunch menu includes popular Turkish dishes such as Little Chefs Menemen, The Breakfast Board […]

This post originally from Hummus Mediterranean Kitchen, San Mateo

This post originally from The Original Falafel’s Drive-In Restaurant Review, San Jose