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	<title>Sichuan cold noodle Archives - Foodnut.com</title>
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		<title>Crouching Tiger Restaurant Review, Redwood City</title>
		<link>https://www.foodnut.com/400/crouching-tiger-restaurant-restaurant-review-redwood-city/</link>
					<comments>https://www.foodnut.com/400/crouching-tiger-restaurant-restaurant-review-redwood-city/#comments</comments>
		
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		<pubDate>Wed, 01 Dec 2010 07:00:38 +0000</pubDate>
				<category><![CDATA[$$]]></category>
		<category><![CDATA[2 stars]]></category>
		<category><![CDATA[California]]></category>
		<category><![CDATA[Chinese Restaurant]]></category>
		<category><![CDATA[Dine Again?]]></category>
		<category><![CDATA[Go Again]]></category>
		<category><![CDATA[Restaurant Cost]]></category>
		<category><![CDATA[Restaurant Cuisine]]></category>
		<category><![CDATA[Restaurant Location]]></category>
		<category><![CDATA[Restaurant Rating]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Francisco Peninsula]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Redwood City]]></category>
		<category><![CDATA[Sichuan cold noodle]]></category>
		<category><![CDATA[Sichuan Cuisine]]></category>
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					<description><![CDATA[<p>Crouching Tiger Restaurant is a Chinese Sichuan, Hunan, and Mandarin style restaurant in downtown Redwood City on a Street full of different restaurants. Their name in Chinese is really Crouching Dragon. They specialize is spicy dishes, noodles, and authentic local dishes like Xingjian Lamb and Pickle Fish soup. Our last visit was in October 2011. Decor, Vibe &#8211; Crouching Tiger has a very modern, dimly lit, clean interior with many flat screens and digital picture frames. We wish more Chinese restaurants would have this level of decor. Nice mix with half of the folks Asian, the other half Caucasians. Families, large parties, couples were at dinner. Crouching Tiger Menu Pictures (Click to zoom into any picture) Crouching Tiger has a classic Chinese restaurant menu with all sorts of dishes spanning multiple types of cuisine. We focused on the Sichuan dishes that they really specialize in. Website Crouching Tiger Menu Picks: Dry Cooked shredded lamb ($10.50) was deep fried and came with lots of jalapenos and other chilies, making this pretty spicy. An excellent dish for those that like heat. Beijing eggplant ($7.50) was a beautiful dish with lots of shiny eggplant. The dish also included chopped up tomato that was [&#8230;]</p>
<p>This post originally from <a href="https://www.foodnut.com/400/crouching-tiger-restaurant-restaurant-review-redwood-city/">Crouching Tiger Restaurant Review, Redwood City</a></p>
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