We have been coming here for years to Boulevard San Francisco Restaurant near the Ferry Building in the Embarcadero waterfront area. It is one of our favorite places as it is pretty consistent.. Always a candidate for the short list of best restaurants. It earned One Michelin Stars last in 2015 and lost it after. Nancy Oakes open Boulevard, a New American/French comfort food restaurant way back in 1993. She opened nearby Prospect in 2010. Alumni Ravi Kapor now runs Liholiho Yacht Club. Our last visit was in the summer of 2026 where we found  the food quality still very good. Boulevard’s busy Kitchen in Action Boulevard Decor, Vibe – Pat Kuleto design with an “intimate Belle Epoque aesthetic”. Cool ceiling in the front, with thin bricks adorning the ceiling. Couples, business people, and groups were all enjoying the fine food. The decor was updated in 2021 before they re-open during the pandemic. Boulevard has been voted most popular by the old Zagat’s guide for years. The place was packed when we entered at 6pm. If you don’t have a reservation, you can get a seat at the bar or better yet, the kitchen counter, while they last. If you […]

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