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	<title>French Concession Archives - Foodnut.com</title>
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		<title>Nanling Restaurant, Shanghai, China &#8211; 南伶酒家</title>
		<link>https://www.foodnut.com/891/nanling-restaurant-shanghai-china/</link>
					<comments>https://www.foodnut.com/891/nanling-restaurant-shanghai-china/#respond</comments>
		
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		<pubDate>Fri, 27 Jan 2012 08:00:38 +0000</pubDate>
				<category><![CDATA[$$]]></category>
		<category><![CDATA[3 stars]]></category>
		<category><![CDATA[China Restaurant Reviews]]></category>
		<category><![CDATA[Chinese Restaurant]]></category>
		<category><![CDATA[Dine Again?]]></category>
		<category><![CDATA[Go Again]]></category>
		<category><![CDATA[International]]></category>
		<category><![CDATA[Restaurant Cost]]></category>
		<category><![CDATA[Restaurant Cuisine]]></category>
		<category><![CDATA[Restaurant Location]]></category>
		<category><![CDATA[Restaurant Rating]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[French Concession]]></category>
		<category><![CDATA[Shanghai]]></category>
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					<description><![CDATA[<p>Nanling Restaurant in the French Concession is a restaurant in Shanghai, China serving Huaiyang cuisine, famous for its carving techniques using specialty knives. Nanling also serves Yangzhou specialties, including lots of fresh seafood dishes and the signature dish, roast duck. Interesting Asian art hugs the walls. Our excellent US$50 meal could feed six people or more. After dinner, hit one of the many bars down the block. Subway: Hengshan Road Station Hits: Nanling roasted duck skin (¥76 for half order), Thinly sliced bean curd, Stewed Minced pork ball (Lions head, ¥25), Qi Lake Fish head casserole (¥138), sweet wine Rice with dough balls. Dianping</p>
<p>This post originally from <a href="https://www.foodnut.com/891/nanling-restaurant-shanghai-china/">Nanling Restaurant, Shanghai, China &#8211; 南伶酒家</a></p>
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