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	<title>Beef bourguignon Archives - Foodnut.com</title>
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		<title>Josephine Chez Dumonet Review, Paris, France</title>
		<link>https://www.foodnut.com/451/josephine-chez-dumonet-restaurant-review-paris-france/</link>
					<comments>https://www.foodnut.com/451/josephine-chez-dumonet-restaurant-review-paris-france/#comments</comments>
		
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		<pubDate>Sat, 06 Jan 2024 08:00:37 +0000</pubDate>
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					<description><![CDATA[<p>Josephine Chez Dumonet is a popular old school Bistro in the 6th Arrondissement, St. Germain, not far from the Jardin du Luxembourg. It was open in 1898 and is run by 3rd generation Jean-Christian Dumonet. We came to this restaurant to feel what Paris felt like in the old days. They serve half portions so you can sample lots of cuisine. They are known for excellent boeuf bourguignon, steak tartare, and roasted saddle of lamb. Our first visit was in 2009 and we returned in 2024. Paris Trip 2024 Restaurant Reviews Decor, Vibe &#8211; Old world Paris with front bar area, banquettes, amber walls, classic lights, pantina tones, old posters. This place has not been updated in many years and shouldn&#8217;t be! Mostly Americans were dining. Folks were mostly in the 40-60 range. Tables are yours for the evening.  Interesting, they do not answer the phone. We were late and couldn&#8217;t get a hold of anyone. Josephine Chez Dumonet Menu is short and concise.  A section of cold starters and then meat entrees.  Few options for vegetarians.  They do have an English menu.  Gone in 2024 was cassoulet, fish and some other dishes. Amuse Bouche Cold Gazpacho Josephine Food Picks: Massive [&#8230;]</p>
<p>This post originally from <a href="https://www.foodnut.com/451/josephine-chez-dumonet-restaurant-review-paris-france/">Josephine Chez Dumonet Review, Paris, France</a></p>
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