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	Comments on: Jia Jia Tang Bao 佳家汤包, Shanghai	</title>
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	<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/</link>
	<description>San Francisco Restaurant Blog</description>
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		<title>
		By: Lai Lai Xiao Long Bao (莱莱小笼), Shanghai		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-268766</link>

		<dc:creator><![CDATA[Lai Lai Xiao Long Bao (莱莱小笼), Shanghai]]></dc:creator>
		<pubDate>Mon, 26 May 2025 05:30:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-268766</guid>

					<description><![CDATA[[&#8230;] Lai is known for top rated Xiao long bao aka XLB or soup dumplings. We&#8217;ve been to Yu garden, Jia jia, Din Tai Fung and several other places on past trips, so it was time for a new [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Lai is known for top rated Xiao long bao aka XLB or soup dumplings. We&#8217;ve been to Yu garden, Jia jia, Din Tai Fung and several other places on past trips, so it was time for a new [&#8230;]</p>
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		<title>
		By: Din Tai Fung, Santa Clara		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-268691</link>

		<dc:creator><![CDATA[Din Tai Fung, Santa Clara]]></dc:creator>
		<pubDate>Fri, 01 Dec 2023 06:32:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-268691</guid>

					<description><![CDATA[[&#8230;] these Din Tai Fung Taipei super dumplings to the real deal in Shanghai. In the past, we found Jia Jia Tang Bao in Shanghai running ahead. This time, we noted that Jia Jia’s consistency is less than Din Tai [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] these Din Tai Fung Taipei super dumplings to the real deal in Shanghai. In the past, we found Jia Jia Tang Bao in Shanghai running ahead. This time, we noted that Jia Jia’s consistency is less than Din Tai [&#8230;]</p>
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		<title>
		By: Snippets of Shanghai &#124; Twice as Delicious		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-44189</link>

		<dc:creator><![CDATA[Snippets of Shanghai &#124; Twice as Delicious]]></dc:creator>
		<pubDate>Thu, 06 Dec 2012 16:13:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-44189</guid>

					<description><![CDATA[[...] 佳家汤包 - 佳家 is a very popular choice for this local snack.  The shop was fully packed at 3pm and most of the XLBs were sold out already (including the salted egg &#038; pork XLB that I wanted to try). [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 佳家汤包 &#8211; 佳家 is a very popular choice for this local snack.  The shop was fully packed at 3pm and most of the XLBs were sold out already (including the salted egg &amp; pork XLB that I wanted to try). [&#8230;]</p>
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		<title>
		By: Mission Chinese Food, San Francisco &#124; Foodnut.com		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-39669</link>

		<dc:creator><![CDATA[Mission Chinese Food, San Francisco &#124; Foodnut.com]]></dc:creator>
		<pubDate>Wed, 28 Mar 2012 23:30:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-39669</guid>

					<description><![CDATA[[...] Mission Chinese Food is a restaurant in San Francisco&#8217;s Mission District that shares space with Lung Shan restaurant. Mission Chinese Food even shares their chef, when things are busy. You can order off either restaurant&#8217;s menu. Chef-owner Danny Bowien has garnered a lot of attention lately (San Francisco Chronicle 2011 rising star chef), due to his passion in improving Chinese food. He won the 2008 World Pesto Championship in Genoa, Italy. We&#8217;ve debated visiting this restaurant for months, but a recent review by Michael Bauer, pushed us over the edge. If you&#8217;ve been following foodnut.com, you realize we eat a lot of Chinese food, from the best crispy skin pork in Hong Kong to the best Xiao Long Bao dumplings in Shanghai. [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Mission Chinese Food is a restaurant in San Francisco&#8217;s Mission District that shares space with Lung Shan restaurant. Mission Chinese Food even shares their chef, when things are busy. You can order off either restaurant&#8217;s menu. Chef-owner Danny Bowien has garnered a lot of attention lately (San Francisco Chronicle 2011 rising star chef), due to his passion in improving Chinese food. He won the 2008 World Pesto Championship in Genoa, Italy. We&#8217;ve debated visiting this restaurant for months, but a recent review by Michael Bauer, pushed us over the edge. If you&#8217;ve been following foodnut.com, you realize we eat a lot of Chinese food, from the best crispy skin pork in Hong Kong to the best Xiao Long Bao dumplings in Shanghai. [&#8230;]</p>
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		<item>
		<title>
		By: T.M. Vitooo		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-33066</link>

		<dc:creator><![CDATA[T.M. Vitooo]]></dc:creator>
		<pubDate>Mon, 21 Nov 2011 05:35:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-33066</guid>

					<description><![CDATA[This place is amazing. I stumbled upon it all by myself. I tried the dumpling soup.... HOW DO YOU SO AMAZING IN MANDARIN!?!? To be short, this place is great and it&#039;s certainly no thanks to some chick or Aziz Ansari.]]></description>
			<content:encoded><![CDATA[<p>This place is amazing. I stumbled upon it all by myself. I tried the dumpling soup&#8230;. HOW DO YOU SO AMAZING IN MANDARIN!?!? To be short, this place is great and it&#8217;s certainly no thanks to some chick or Aziz Ansari.</p>
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		<title>
		By: 2010 Best of San Francisco Restaurants &#124; Foodnut.com		</title>
		<link>https://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-14141</link>

		<dc:creator><![CDATA[2010 Best of San Francisco Restaurants &#124; Foodnut.com]]></dc:creator>
		<pubDate>Sat, 08 Jan 2011 00:16:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/590/jia-jia-tang-bao-restaurant-review-shanghai/#comment-14141</guid>

					<description><![CDATA[[...] Jia Jia Tang Bao, Shanghai &#8211; Xiao Long Bao or THE reference Shanghai steamed dumplings $25 Dining Certificate for $5    Share and Enjoy: [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Jia Jia Tang Bao, Shanghai &#8211; Xiao Long Bao or THE reference Shanghai steamed dumplings $25 Dining Certificate for $5    Share and Enjoy: [&#8230;]</p>
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