Howie’s Artisan Pizza was opened by Howard Bulka in late 2009 into Town & Country Village shopping Center of Palo Alto. He had worked at various restaurants including Marche. Inspired by the New Haven school of East Coast pizza-making and the renaissance of artisanal products including organic, natural, and local ingredients. Our last visit was in October 2011 when we noticed that pizza prices went up $2. Read the rest of this entry »