Emilia’s Pizzeria is a new small pizza place in Berkeley, located about a block from Berkeley Bowl supermarket. Keith Freilich, the owner, has worked at Pizza Hut, Grimaldi’s Hoboken, Pizzaiolo, and Flour + Water in San Francisco and serves up ‘New York style’ pizza. Emilia’s sells pizza by the slice and pie. Regular and sausage and onion were the pizzas available today. They often sell out, so go early and check their Twitter feed. The place was recently on serious eats.
Decor, Vibe – Tiny pizzeria with two small tables run by one person. Most people got pizza to go. Pizza foodies and locals were the main ones eating.

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