Quince is a high end Italian / French restaurant in San Francisco’s Jackson square area, near the Financial district. They focus on local, organic, seasonal ingredients. This restaurant moved to the space vacated by Myth, after a six year stint at their cramped location on Pacific Heights. Parking is slightly easier at the new location. Michael Tusk is the chef owner. He graduated from the Culinary Institute of America, has cooked extensively in Europe, and used to work at Stars, Oliveto, and Chez Panisse. Quince received one Michelin star in 2010.

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