Vik’s Chaat Corner is a busy Indian restaurant in the more industrial area of Berkeley. Chaat means “to lick”. Traditionally this is known as road side snacks that made people lick every last morsel.  They have have a regular menu, and add different specials on weekdays and weekends. They moved to their larger location in January 2010. Read the rest of this entry »

Lobster Shack Redwood City

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Passionfish offers a “unique California dining experience with serious food and wine in a fun and casual atmosphere. The ever-changing menu features the freshest, sustainable seafood, slow-cooked meats, organic greens and delectable desserts, all complemented by an award winning wine list priced well below what you’ve come to expect.” They have been around for over ten years.
With the world class Monterey Bay Aquarium nearby and all its educational campaigns, this restaurant adheres to the sustainable seafood movement to serve ‘correct’ food. Passionfish is owned and operated by Chef Ted Walter and his wife Cindy Walter, who are vocal advocates for sustainabilty.

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