Tony’s Coal-Fired Pizza and Slice House Restaurant Review, San Francisco
Posted by Foodnut.com, August 30th, 2010
Tony’s Coal-Fired Pizza and Slice House is a new San Francisco North Beach takeout place from Tony Gemignani, 9 time Champion Pizza Tosser, certified pizziaolo. He also runs Tony’s Pizza Napoletana next door. This location serves a wide range of food; New York-style pizza, Roman-style pizza, Chicago-style Italian Beef Sandwiches, and New York deli sandwiches. Read the rest of this entry »
Filed under: $, 2 stars, California, Dine Again?, Go Again, Italian Restaurant, Pizza, Restaurant Cost, Restaurant Cuisine, Restaurant Location, Restaurant Rating, Restaurant Review, San Francisco Restaurants, United States | Tags: Chicago-style Italian Beef Sandwiches, Coal-Fired Pizza, New York Style Pizza, Roman-style pizza, Tony Gemignani |








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