Champagne Seafood Restaurant is a new Chinese Restaurant in downtown San Mateo that opened in Joy Luck Place’s old location. The Chinese name for the restaurant translates to First Class Kings Court. They redid the internals and create a large dining room along with several very classy private dining rooms. The chef is Kam Pui Lai. This restaurant serves higher end traditional Cantonese Chinese Dinners. A separate Champagne Seafood Dim Sum review was done previously. We remembered several waiters from the old Joy Luck Days. Our last visit was in October 2011.

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