La Fourchette is a Provencal cuisine bistro located in Avignon about a block from the main street with the Palace du Papes. They specialize in Vaucluse caillettes, Les pieds et paquets, or a great Avignon daube. Their three course prix fix dinner costs a reasonable 30.50€. Read the rest of this entry »

Hiely Lucullus is a popular restaurant in Avignon, France on the second floor above a clothing store on a main Avignon street. It reigned supreme for years as the top restaurant until Christian Etienne opened and got a Michelin Star. The haute cuisine served is predominantly French, Mediterranean, and Provencal. Grilled Alpine lamb is their specialty dish. They have some very good deals during lunch (19€). We can for dinner and were allowed to order a lunch deal as well two dinner Menu Carte (35€). Read the rest of this entry »

L’ Epice and Love is a quirky but small restaurant in the heart of Avignon, France. Modestly priced, they serve simple food that is well prepared. Madame Marie is the chef and owner and speaks English. The place is rated #1 on Tripadvisor for Avignon probably because it only costs 16.80€ for a 3 course dinner. Read the rest of this entry »