Archive for May, 2009

29 May
2009

Gordo Taqueria Restaurant Review, San Francisco

Posted by Foodnut.com, May 29th, 2009

Gordo Taqeria San Francisco Exterior

Gordo Taqueria is a long standing Mexican Restaurant in the San Francisco Bay Area, with 5 locations. We went to the original Clement st location in San Francisco that opened in 1977. Burritoeater ranks it highly. Read the rest of this entry »

26 May
2009

54 Mint Wine Bar Restaurant Review, San Francisco

Posted by Foodnut.com, May 26th, 2009

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24 May
2009

Spago Restaurant Review, Las Vegas

Posted by Foodnut.com, May 24th, 2009

Spago Las Vegas Exterior

Spago Las Vegas serves California-style cuisine of Chef Wolfgang Puck with a daily-changing menu. It is part of the huge Puck empire with 6 different restaurants in Vegas alone. This location was in the Forum Shops at Caesars. We ate in the less formal cafe section for a quick afternoon meal.
Decor, Vibe – Indoor patio dining in the casual café, and a large more formal interior highly decorated dining room. Big pizza oven and bar. Lots of people watching in the patio with tourists and locals of all ages.

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23 May
2009

Guy Savoy Restaurant Review, Las Vegas

Posted by Foodnut.com, May 23rd, 2009

Restaurant Guy Savoy Las Vegas Exterior

Guy Savoy is a French Restaurant located in Caesar’s Palace in Las Vegas.  It was opened in 2006 and is the US outpost for 3 Michelin Star Restaurant Guy Savoy in Paris. This location received 2 Michelin Stars in 2009.

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22 May
2009

Rosemary’s Restaurant Restaurant Review, Las Vegas

Posted by Foodnut.com, May 22nd, 2009

Rosemary’s has Closed.

Rosemarys Restaurant Las Vegas exterior

Rosemary’s Restaurant in Las Vegas is the first off the strip independent restaurant, that we have been to. It is located about 20 minutes from the Strip and has been top rated in Zagat’s for years. They serve ‘French-inspired, creative American cuisine with regional twists from New Orleans, the Deep South and the Midwest.’ We went for lunch and took advantage of the $28 three course prix fix menu. Read the rest of this entry »

21 May
2009

Nobu Las Vegas Restaurant Review, Las Vegas

Posted by Foodnut.com, May 21st, 2009

Nobu Las Vegas Exterior

Nobu is legendary Japanese restaurant with 20+ locations around the world. This location is situation in the LOUD Hard Rock Hotel and Casino in Las Vegas. They focus on Japanese food infused with bold South American and Western flavors. Their overwhelming menu has everything from standard sushi and sashimi, to inventive hot and cold dishes and omakase. They have lots of specials that are not on the menu. Most Nobu’s around the world have similar menu items. Read the rest of this entry »

20 May
2009

Mon Ami Gabi Restaurant Review, Las Vegas

Posted by Foodnut.com, May 20th, 2009

Mon Ami Gabi Las Vegas Exterior

Mon Ami Gabi is a classic French bistro style restaurant located at street level in the Paris casino at Las Vegas. They specialize in Classic Bistro Fare including crepes and quiches. “Mon Ami” means “My Friend” in French and “Gabi” is for renown Chef and Owner Gabino Sotelino. We dined at lunch time. Read the rest of this entry »

19 May
2009

Picasso Restaurant Review, Las Vegas

Posted by Foodnut.com, May 19th, 2009

Picasso Las Vegas Exterior

Picasso is a 2 Michelin star restaurant in Bellagio at Las Vegas that show cases many of Picasso’s masterpieces. Chef Serrano’s menu is inspired by the regional cuisine of France and Spain where Picasso spent much of his life. You have the choice of 2 different daily changing prix fixe menus with several options. Read the rest of this entry »

18 May
2009

Burger Bar Las Vegas Restaurant Review, Las Vegas

Posted by Foodnut.com, May 18th, 2009

Burger Bar: Build Your Own Ultimate Burgers – This book is full of Burger Bar insight as well as recipes for making your own awesome burgers. Read the rest of this entry »

16 May
2009

Bellagio Buffet Restaurant Review, Las Vegas

Posted by Foodnut.com, May 16th, 2009

Buffet at Bellagio Las Vegas Exterior

Best buffet in Las Vegas? Bellagio Buffet has been one of the top buffets in Las Vegas for years. They boast that they go through almost 1 million pounds of 28 day aged Prime rib a year and 1000 omelets a day. We have been there in the past and went back for lunch. Dinner adds prime rib, king crab, and other items. Read the rest of this entry »

15 May
2009

Contigo Restaurant Review, San Francisco

Posted by Foodnut.com, May 15th, 2009

Contigo San Francisco Exterior

Contigo means with you in Spanish. They are a Barcelona inspired Spanish and Catalan tapas (small plates) restaurant in the Noe Valley area of San Francisco. They cook everything from scratch using the products of local, organic, and humane farmers, ranchers, fishermen, and artisans. Pica-Pica small plates are $8 each or $7 when you order 3 or more. Read the rest of this entry »

13 May
2009

Dumpling Dumpling Restaurant Review, Millbrae

Posted by Foodnut.com, May 13th, 2009

Dumpling Dumpling closed in August 2009. It is now Cafe Orchid serving Hong Kong style American dishes.  If you are looking for dumpling, visit Shanghai Dumpling Shop.

Dumpling Dumpling Millbrae Exterior

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