Napa Rose Restaurant Review, Anaheim

Posted by Foodnut.com

Reviewer: Foodnut.com

Napa Rose

Disney's Grand Californian Hotel & Spa

Anaheim, CA 92802

(714) 781-3463

Napa Rose Website

Napa Rose Anaheim Exterior Decor

Why did we dine here? – Because we went to Disneyland of course! Napa Rose is a nice respite from the hectic theme parks next door. We’ve eaten here before and found the food top notch. The waiter told us that 40% of the patrons live locally and brave the crowds to dine here. Many foodies build their trip around reservations to Napa Rose.

Insider Tip – Make reservations ahead of time.

Cuisine – American
Location – Disneyland
Opened – 2002

Napa Rose Anaheim Interior Decor

Service – Napa Rose had decent service with a very knowledgeable waiter and many easy water refills. We did have to flag them down on occasion.
Verdict – Napa Rose serves up excellent food in a beautiful room. This is a no brainer if you are going to Disneyland and are into food.

Napa Rose Signature Dishes – Scallops, venison, fresh catch of the day.

Napa Rose’s Menu changes seasonally. The prices are very high but the portions and quality are there. Wide variety of items, sure to please the entire party.

Napa Rose Food Picks:

Napa Rose Anaheim Scallop

Pan Roasted Diver Scallops – On a Sauce of Lobster and Lemon Accented with Vanilla. ($22) This appetizer is a signature dish and proved to be very good, fresh scallops along with some rich accents.

Napa Rose Anaheim Soup

Market Seasonal Soup – ($15) Squash soup was the soup of the day. Not to creamy, lots of ham and veggies, solid flavor.

Napa Rose Anaheim Tenderloin

Grilled Prime Beef Tenderloin – with Lemon Whipped Potatoes and Petit Green Beans. ($13.00) for kids. Tender, high quality, worth ordering.

Napa Rose Anaheim Deer

Roasted Venison Loin – Sage & Bacon Whipped Sweet Potatoes and Black Trumpet Mushroom Essence. ($44) Another recommendation from the waiter. A huge portion of tender meat along with a sauce that should have been slightly sweet.

Napa Rose Anaheim Halibut

Sustainable Fish of the Day – Crushed Heirloom Tomatoes, Garlic, Capers, Oregano and Olive Oil. ($37) Halibut was the fish and was perfectly cooked. We felt even better that it was sustainable.

Brussel Sprouts and Butternut Squash – with Toasted Pine Nuts. ($10) A good side to add some vegetables to your meal. Fresh and cooked with care.

Napa Rose Anaheim Brownie Sundae

Brownie Sundae ($7) – Beautiful and proved to fully satisfied our sweet tooth.

OK: (Order if you like this dish)

Pans: (We would not reorder these dishes)

Napa Rose at Grand Californian on Urbanspoon

Napa Rose Overall Rating: (Excellent 3)

Come Back?

Food Rating: (Excellent)
Service Rating: (Very Good)
Atmosphere Rating: (Excellent)
Value Rating: (Very Good)

Guide: 0 = poor, 1 = Below/Average, 2 = Good, 2.5 = Very Good, 3 = Excellent , 4 = Extraordinary

Alcohol:Full Bar
Parking:Paid Lot
Posted on July 16th, 2012
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