<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:georss="http://www.georss.org/georss" xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#" xmlns:ymaps="http://api.maps.yahoo.com/Maps/V2/AnnotatedMaps.xsd"	>
<channel>
	<title>Comments on: Gialina Pizzeria San Francisco Restaurant Review</title>
	<atom:link href="http://www.foodnut.com/56/gialina-san-francisco-review/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.foodnut.com/56/gialina-san-francisco-review/</link>
	<description>San Francisco Restaurant Reviews, San Francisco Dining Guide, and San Francisco Restaurant Guide</description>
	<lastBuildDate>Fri, 12 Mar 2010 08:02:06 -0800</lastBuildDate>
	<generator>http://wordpress.org/?v=</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Tony's Pizza Napoletana Restaurant Review, San Francisco, 94133, Italian Restaurant &#124; Foodnut.com</title>
		<link>http://www.foodnut.com/56/gialina-san-francisco-review/comment-page-1/#comment-202</link>
		<dc:creator>Tony's Pizza Napoletana Restaurant Review, San Francisco, 94133, Italian Restaurant &#124; Foodnut.com</dc:creator>
		<pubDate>Sun, 28 Jun 2009 15:33:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/?p=56#comment-202</guid>
		<description>[...] most pizzas are not as authentic as Tony&#8217;s. We like the thin crunchy pizza crust of Dopo and Gialina, but authenticity suffers. Tony explained to us that the Classic Italian or American would be [...]</description>
		<content:encoded><![CDATA[<p>[...] most pizzas are not as authentic as Tony&#8217;s. We like the thin crunchy pizza crust of Dopo and Gialina, but authenticity suffers. Tony explained to us that the Classic Italian or American would be [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pizza Nostra Restaurant Review, San Francisco, 94107 &#124; Foodnut.com</title>
		<link>http://www.foodnut.com/56/gialina-san-francisco-review/comment-page-1/#comment-138</link>
		<dc:creator>Pizza Nostra Restaurant Review, San Francisco, 94107 &#124; Foodnut.com</dc:creator>
		<pubDate>Sat, 21 Mar 2009 16:46:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodnut.com/?p=56#comment-138</guid>
		<description>[...] fair. Again almost like 12inches flatbread. Cheese flavor was decent, but not great. The ones at Gialina and Pizziaolo are far [...]</description>
		<content:encoded><![CDATA[<p>[...] fair. Again almost like 12inches flatbread. Cheese flavor was decent, but not great. The ones at Gialina and Pizziaolo are far [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
