Comments on: Beijing Restaurant Review, San Francisco

By: China Village, Albany | Foodnut.com

China Village, Albany | Foodnut.com — Fri, 21 Jan 2011 20:15:10 +0000

[...] cumin, bell peppers, and onions. Greasy and not too spicy, this dish is solid but not as good as Beijing Restaurant in San [...]

By: Crouching Tiger Restaurant, Redwood City | Foodnut.com

Crouching Tiger Restaurant, Redwood City | Foodnut.com — Wed, 01 Dec 2010 07:02:00 +0000

[...] of thinly sliced lamb with heavy cumin flavor, bell peppers, and onions. Dish was pretty greasy. Beijing Restaurant in San Francisco serves up a far superior [...]

By: Little Sichuan, San Mateo | Foodnut.com

Little Sichuan, San Mateo | Foodnut.com — Tue, 12 Oct 2010 21:40:36 +0000

[...] cumin powder ($9.95) was kind of sad compared to the excellent version we had the other week after Beijing Restaurant in San Francisco. This version was passable but pretty [...]

By: Happy Cafe Restaurant Review, San Mateo, 94401, Chinese Restaurant | Foodnut.com

Fri, 10 Jul 2009 07:04:40 +0000

[...] Eggplant with sliced pork ($7.50) was a special. Eggplant was cooked just fine. Still no match for Beijing Restaurant [...]

By: Food Nut

Food Nut — Thu, 23 Apr 2009 14:54:12 +0000

This area seemed safe. They have their own parking lot.

By: Rohen McKinny

Rohen McKinny — Thu, 23 Apr 2009 11:48:38 +0000

idont like its place, beacuse street seems like a hell.