2008

Pizzaiolo Restaurant Review, Oakland

Posted by Foodnut.com

Reviewer: Foodnut.com

Pizzaiolo

5008 Telegraph Ave (Between 51st and 50th St)

Oakland, CA 94609

510-652-4888

Pizzaiolo Website

Pizzaiolo Oakland Exterior

Pizzaiolo opened in 2005 and has been packing them in for pizza since. The Chef-Owner used to work at Chez Panisse.

Pizzaiolo Oakland Interior

Decor, Vibe – Dimly lite, exposed brick with lots of wooden booths. Hipsters in their 30’s, couples, and a couple families were eating.

Menu Pictures

Pizzaiolo Oakland Menu 1

Wine List

Pizzaiolo Oakland Menu 4

Menu

Pizzaiolo Oakland Menu 3

Cocktail Menu

Pizzaiolo Oakland Menu 2

Dessert Menu

Website menu

Picks:

Pizzaiolo Oakland Annabelles Chicories Salad

Annabelle’s Chicories ($9) with persimmons, walnuts & gorgonzola was a very good salad. Some bitter greens balanced with fruit, cheese, and a light dressing.

Pizzaiolo Oakland Margeherita Pizza

Margherita Pizza ($13) was a classic pizza with very good cheese and very thin crust. Crust was just right when it arrived, but it got soft after about 5 minutes. Flavor was very good. Size was pretty good.

Pizzaiolo Oakland Rapini Housemade sausage Pizza

Rapini & Housemade sausage Pizza ($17) was heavily flavored by the Broccoli rabi. Crust was similiar to the other pizza. Make sure you like broccolli. You can always add Sausage to another pizza instead.

Pizzaiolo Oakland Mojito

Mojito cocktail ($9) was strong and well balanced. One of the better ones around.

OK:

Pizzaiolo Oakland Pasta con le sarde

Pasta con le sarde ($14) was well cooked al dente pasta with sardines. Tiny bones, very buttery. Good but the pizza overshadows this.

Pans:
None

Pizzaiolo’s service was adequate but not as attentive as we expected. Servers were pretty casual. The pizza here is the draw and it is good. The Margherita pizza was better at Gialani in San Francisco.
Be sure to make a reservation as a line is present before they open. Glasses of wine start at $6.50, with bottles from a reasonable $16.
Bakesale Betty is down the block. Be sure to visit them before your meal.

Pizzaiolo on Urbanspoon

Pizzaiolo Overall Rating: (Very Good 2.5)

Come Back?

Food Rating: (Very Good)
Service Rating: (Good)
Atmosphere Rating: (Good)
Value Rating: (Good)

Guide: 0 = poor, 1 = Below/Average, 2 = Good, 2.5 = Very Good, 3 = Excellent , 4 = Extraordinary

Alcohol:Full Bar
Attire:Casual
Hours:Mon-Th 530-10pm, Fri-Sat 530-1030pm
Parking:Street
Reservations:Yes
Prices:$10 - $24
Posted on November 25th, 2008
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11 Responses to “Pizzaiolo Restaurant Review, Oakland”

  1. Pizza Nostra Restaurant Review, San Francisco, 94107 | Foodnut.com Says:

    […] almost like 12inches flatbread. Cheese flavor was decent, but not great. The ones at Gialina and Pizziaolo are far […]

  2. Boot and Shoe Service Restaurant, Oakland | Foodnut.com Says:

    […] and Shoe Service is a new casual neighborhood pizza restaurant from Charlie Hallowell, the Pizzaiolo folks. This restaurant is located in Oakland’s Grand Lake district, blocks from the Grand […]

  3. Bakesale Betty, Oakland | Foodnut.com Says:

    […] cultish place. We saw EMT’s eating here, so if you fall ill, you’ll be in good hands! Pizzaiolo is just down the block, so make it a […]

  4. Marzano Restaurant, Oakland | Foodnut.com Says:

    […] atmosphere informal, making this a great place for a quick cocktail and pizza. Oakland’s Pizzaiolo still ranks tops in this area pizza quality. Take-out is […]

  5. Zero Zero Restaurant, San Francisco | Foodnut.com Says:

    […] – Nearby restaurants include venerable Lulu’s, Flour and Water. Pizzaiolo in Oakland, reminds me of Zero Zero, but has better food. Our favorite artisan SF Pizza places […]

  6. Osteria Coppa Restaurant, San Mateo | Foodnut.com Says:

    […] Seafood is sustainably-fished and the meats we use are antibiotic free. This mirrors places like Pizzaiolo in Oakland, Flour and Water in San Francisco. Executive chef of Osteria Coppa is rising star Chanan […]

  7. New 2011 San Francisco Michelin Guide | Foodnut.com Says:

    […] in their lists: Baker and Banker – Donato Enoteca – Koi Palace – Gialina – Pizzaiolo – RN74 – R&G Lounge – Tamarine – The House –  Zuni […]

  8. Howie's Artisan Pizza, Palo Alto | Foodnut.com Says:

    […] be sure to try San Francisco’s Gialina or Oakland’s Pizzaiolo for the ultimate in thin crust pizza. Low cost wine with glasses from $5, bottles from $16 and […]

  9. New Michelin Guide San Francisco 2012 | Foodnut.com Says:

    […] Steak Commonwealth Donato Enoteca Fifth Floor Gialina Koi Palace La Ciccia Mission Chinese Pizzaiolo Prospect RN74 R&G Lounge Tamarine The House Wayfare Tavern Zuni […]

  10. New Michelin Guide San Francisco 2013 | Foodnut.com Says:

    […] Steak Bottega Commonwealth Fifth Floor Gialina Incanto Koi Palace La Ciccia Mission Chinese Nopa Pizzaiolo Prospect RN74 R&G Lounge Sakae […]

  11. Sura Korean, Oakland | Foodnut.com Says:

    […] Korean restaurants are situated. Burma Superstar is a couple doors down, while Bakesale Betty and Pizzaiolo are a block or two away. We were looking for some higher-quality Korean food than is present in San […]

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